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A fast and validated capillary zone electrophoresis method for the determination of selected fatty acids applied to food and cosmetic purposes

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Description scholarly article
Author/s

author: Marcone Augusto Leal de Oliveira  Tatiane Lima Amorim 

Publication date 2019
Language English
Country of origin
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https://xlink.rsc.org/?DOI=C9AY01917K

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