Recovery of the protein fraction with high antioxidant activity from red seaweed industrial solid residue after agar extraction by subcritical water treatment
| Image |  |
|---|---|
| Description | scientific article published in 2021 |
| Author/s |
author: María Teresa Sanz |
| Publication date | January 5, 2021 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |