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Selenium-Fortified Kombucha–Pollen Beverage by In Situ Biosynthesized Selenium Nanoparticles with High Biocompatibility and Antioxidant Activity

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Description scientific article published in 2023
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author: Florin Oancea  Bogdan Trică  Diana Constantinescu-Aruxandei  Stefan-Ovidiu Dima  Marius Ghiurea  Anisoara Cimpean 

Publication date September 2, 2023
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