Enrichment of Pistachio Shell with Olive Mill Waste or Lathyrus clymenum Pericarp Mixtures via Solid State Fermentation with Pleurotus ostreatus
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| Description | scientific article published in 2022 |
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author: Giorgos Markou Serkos Haroutounian |
| Publication date | January 29, 2022 |
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