Atmospheric pressure chemical ionisation (APCI) and photoionisation (APPI) mass spectrometry for detection of unsaturated fatty acids: potential for rapid detection of adulteration of vegetable oils
| Image |  |
|---|---|
| Description | scientific article published in 2019 |
| Author/s |
author: Syahidah Akmal Muhammad Ruchika Fernando Ilya Strashnov |
| Publication date | 2019 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |