Evaluation of the Effectiveness of Charcoal, Lactobacillus rhamnosus, and Saccharomyces cerevisiae as Aflatoxin Adsorbents in Chocolate
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| Description | scientific article published in 2022 |
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author: Salam Adnan Ibrahim Tuba Esatbeyoglu Taha Mehany Eman Khalifa |
| Publication date | December 28, 2022 |
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