Astringent Gallic Acid in Red Wine Regulates Mechanisms of Gastric Acid Secretion via Activation of Bitter Taste Sensing Receptor TAS2R4
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| Description | scientific article published in 2021 |
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author: Veronika Somoza Antonella Di Pizio Jakop P Ley Andreas Dunkel |
| Publication date | August 30, 2021 |
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