Impact of the Front-of-Pack Label Nutri-Score on the Nutritional Quality of Food Choices in a Quasi-Experimental Trial in Catering
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| Description | scientific article published in 2021 |
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author: Serge Hercberg Mélanie Deschasaux Chantal Julia Emmanuelle Kesse-Guyot Mathilde Touvier Pilar Galan Valentina A Andreeva |
| Publication date | December 17, 2021 |
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| Missing/wrong data? | Edit Wikidata item |