Consumption of ultra-processed foods and the risk of overweight and obesity, and weight trajectories in the French cohort NutriNet-Santé
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| Description | scientific article published in 2020 |
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author: Serge Hercberg Chantal Julia Emmanuelle Kesse-Guyot Benjamin Allès Mathilde Touvier Bernard Srour Carlos Augusto Monteiro Pilar Galan |
| Publication date | 2020 |
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| Missing/wrong data? | Edit Wikidata item |