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Certifikovaná metodika QJ1210300 CM5 s názvem "Postup izolace celkové bakteriální DNA ze sýrů s dohřívanou sýřeninou pro následnou molekulárně-biologickou analýzu"
book edition published in 2016
Author/s
author: Jürgen Felsberg, Andrea Mühlhansová, Eva Šviráková, Irena Němečková, Markéta Jelínková
Work details
Publication date:
2016
Language:
Czech
Country of origin:
Unknown
Copyright status
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