Anthocyanins from L. and L. Applied as Food Colorants: A Natural Alternative
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| Description | scientific article published in 2021 |
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author: Adriana K Molina Paula Rodrigues Carla Pereira Isabel Fernandes Lillian Barros |
| Publication date | June 10, 2021 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |