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Anti-Food Allergic Compounds from Penicillium griseofulvum MCCC 3A00225, a Deep-Sea-Derived Fungus

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Description scientific article published in 2021
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author: Xianwen Yang  Guang-Ming Liu 

Publication date April 16, 2021
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https://www.mdpi.com/1660-3397/19/4/224/pdf?version=1618562759

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