Fate of natural bacterial flora, and artificially inoculated Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica in raw ground chicken meat with added oregano oil or tannic acid alone or combined
| Image |  |
|---|---|
| Description | scientific article published in 2022 |
| Author/s |
author: Dong Uk Ahn Eun Joo Lee |
| Publication date | September 2022 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |