Evaluation of the yield, productivity, and composition of fatty acids methyl esters (FAME) obtained from the lipidic fractions extracted from <i>Chlorella sorokiniana</i> by using ultrasound and agitation combined with solvents
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| Description | scientific article published in 2020 |
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author: Gustavo Graciano Fonseca |
| Publication date | June 16, 2020 |
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