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Health effects associated with consumption of unprocessed red meat: a Burden of Proof study

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Description scientific article published in 2022
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author: Catherine Bisignano  Audrey L. Serfes  Vincent Iannucci  Haley Lescinsky  Charlie Ashbaugh  Ashkan Afshin  Reed J D Sorensen  Simon Iain Hay  Christopher J.L. Murray 

Publication date October 2022
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