Effect of Yellowstripe scad (Selaroides leptolepis) protein hydrolysate in the reduction of oil uptake in deep-fried squid
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| Description | scientific article published on 31 July 2020 |
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author: Mohamad K M Zainol Zamzahaila Mohd Zin Noor Azmi Shaharuddin |
| Publication date | July 31, 2020 |
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