Wheat respiratory O2 consumption falls with night warming alongside greater respiratory CO2 loss and reduced biomass
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| Description | scientific article published on 15 October 2021 |
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author: Andrew P Scafaro Peter B. Reich Owen K. Atkin Yong-Ling Ruan Danielle A Way Onoriode Coast Richard Trethowan Bradley C Posch Helen Bramley |
| Publication date | October 15, 2021 |
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