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Characterization of novel Gluconobacter species from fruits and fermented food products: Gluconobacter cadivus sp. nov., Gluconobacter vitians sp. nov. and Gluconobacter potus sp. nov

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Description scientific article published on 12 March 2021
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author: Wim Borremans  Anneleen Wieme  Margo C Cnockaert  Luc De Vuyst  Peter Vandamme 

Publication date March 12, 2021
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