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Whitening and inhibiting NF-κB-mediated inflammation properties of the biotransformed green ginseng berry of new cultivar K1, ginsenoside Rg2 enriched, on B16 and LPS-stimulated RAW 264.7 cells

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Description scientific article published on 14 March 2021
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author: Deok Chun Yang  Yeon Ju Kim 

Publication date March 14, 2021
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