Large-scale GWAS of food liking reveals genetic determinants and genetic correlations with distinct neurophysiological traits
scientific article published on 18 May 2022
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author: Sebastian May-Wilson, Nana Matoba, Kaitlin H Wade, Jouke-Jan Hottenga, Maria Pina Concas, Massimo Mangino, Cristina Menni, Nicholas J. Timpson, Eco de Geus, James F. Wilson, Nicola Pirastu
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