Fasting oxyntomodulin, glicentin, and GIP levels are associated with activation of reward and attention-related brain centers in response to visual food cues in adults with obesity: A cross-sectional fMRI study
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| Description | scientific article published on 08 January 2021 |
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author: Olivia M Farr Christos Socrates Mantzoros Nikolaos Perakakis |
| Publication date | January 8, 2021 |
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