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Modification of media using food-grade components for the fermentation of <i>Bifidobacterium</i> and <i>Lactobacillus</i> strains in large-scale bioreactors

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Description scientific article published on 06 January 2021
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author: Eisuke Kuraya  Savitri Vatanyoopaisarn  Chayanee Boontun 

Publication date January 6, 2021
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