Nature versus Nurture: Assessing the impact of strain diversity and pre-growth conditions on <i>Salmonella enterica, Escherichia coli,</i> and <i>Listeria</i> spp. growth and survival on selected produce items
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| Description | scientific article published on 04 January 2021 |
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author: Anna Sophia Harrand |
| Publication date | January 4, 2021 |
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