The Extent and Rate of the Appearance of the Major 110 and 30 kDa Proteolytic Fragments during Post-Mortem Aging of Beef Depend on the Glycolysing Rate of the Muscle and Aging Time: An LC-MS/MS Approach to Decipher Their Proteome and Associated Path
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| Description | scientific article published on 30 December 2020 |
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author: Mohammed Gagaoua |
| Publication date | December 30, 2020 |
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