Antioxidant and Antimicrobial Activities of (-)-Epigallocatechin-3-gallate (EGCG) and its Potential to Preserve the Quality and Safety of Foods
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| Description | scientific article published on 16 April 2018 |
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author: Hassan Ahmadi Gavlighi Mehdi Nikoo |
| Publication date | April 16, 2018 |
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