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VITAMIN E INTAKE AND FOOD SOURCES IN ADOLESCENT DIET: A CROSS-SECTIONAL POPULATION-BASED STUDY

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Description scientific article published on 14 December 2020
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author: Daniela de Assumpção  Antonio de Azevedo Barros Filho  Karyne Sumico de Lima Uyeno Jordão  Marilisa Berti de Azevedo Barros 

Publication date December 14, 2020
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