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Osmotic dehydration and convective drying of kiwifruit (Actinidia deliciosa) - The influence of ultrasound on process kinetics and product quality

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Description scientific article published on 28 October 2020
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author: Joanna Kroehnke  Róża Biegańska-Marecik  Elżbieta Radziejewska-Kubzdela  Dominik Mierzwa 

Publication date October 28, 2020
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