Effect of vitamin D and/or omega-3 fatty acid supplementation on stroke outcomes: a randomized trial
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| Description | scientific article published on 31 October 2020 |
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author: Kathryn M. Rexrode Nancy Cook Julie E. Buring JoAnn E. Manson Pamela M Rist |
| Publication date | October 31, 2020 |
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| Missing/wrong data? | Edit Wikidata item |